17th International Scientific Conference on Food Engineering and Biotechnology
Country: Hong Kong
City: Hong Kong
Abstr. due: 15.11.2016
Dates: 02.12.16 — 03.12.16
Area Of Sciences: Biology;
Organizing comittee e-mail: firstname.lastname@example.org
Organizers: Scientific Group
The 17th International Scientific Conference on Food Engineering and Biotechnology is the premier interdisciplinary forum for the presentation of new advances and research results in the fields of Food Engineering and Biotechnology. The conference will bring together leading academic scientists, researchers and scholars in the domain of interest from around the world.
We would like to invite researchers submit their research abstracts, papers and e-posters. Also, high quality research papers describing original and unpublished results of conceptual, constructive, empirical, experimental, or theoretical work in all areas of Food Engineering and Biotechnology are cordially invited for presentation at the conference. The conference asks contributions of abstracts, papers and e-posters that address themes and topics of the conference, including figures, tables and references of novel research material.
Conference Web-Site: http://www.scihost.org/?ic=details&id=46