3rd World Summit & Expo on Food Technology and Probiotics

Country: Czech Republic

City: Prague

Abstr. due: 25.09.2018

Dates: 25.10.18 — 26.10.18

Area Of Sciences: Biology;

Organizing comittee e-mail: foodtech-2018@scientificfederation.com

Organizers: Scientific Federation

 

Food Technology is the Combination of food science techniques, such as  selection, preservation, processing, packaging, distribution, and use of safe, nutritious, and wholesome food. It is a integrated approach of applied physical sciences which combines, microbiology, and Food Engineering. Food engineering includes, the application of chemical engineering and agricultural engineering principles to food materials. Food technologists incorporates advanced technical knowledge to make food production cost-effective and flexible commercialization of food products and services.

FoodTech-2018 is anticipating around 300 participants from around the globe and the two day conference will provoke Plenary Sessions, Keynote Speeches, Poster and Oral presentations

 

Conference Web-Site: https://scientificfederation.com/food-technology-probiotics-2018/